STL PARROTHEAD wrote:First recipe sent!!! I will get some more together and send them.
That's a neat format.
Much better than the one I used for the book I wrote last fall...
I so agree on the format. Used to be, entries could be done on only one computer. Now, everyone can enter ... it rocks!
Thanks for entering!
oh, no, m'lady thank YOU for the opportunity!
and you too Bill!
no shoes wrote:I have just ordered the first 'real' international copy from across the pond!
Happy to contribute some proper english recipes if I can be of help. Dont believe what they say about english food its improved enormously over the last few years!
Love to Vicky - your optimisim is inspiring xx
Please do send in recipes! I love English food!
Maybe you can help me with a decision?
Mum was a great cook before sadly the dementia took her over. So I would love to include a couple of her recipes, but cannot decide which would be more useful to audience of mostly americans...... :
Do I go with the standards: cottage pie, shepherds pie, scones, trifle etc
Or a great fish pie, lemon tart, smoken salmon pasta??
no shoes wrote:I have just ordered the first 'real' international copy from across the pond!
Happy to contribute some proper english recipes if I can be of help. Dont believe what they say about english food its improved enormously over the last few years!
Love to Vicky - your optimisim is inspiring xx
Please do send in recipes! I love English food!
Maybe you can help me with a decision?
Mum was a great cook before sadly the dementia took her over. So I would love to include a couple of her recipes, but cannot decide which would be more useful to audience of mostly americans...... :
Do I go with the standards: cottage pie, shepherds pie, scones, trifle etc
Or a great fish pie, lemon tart, smoken salmon pasta??
What do you think?
The second group sounds interesting too, but I really like the standards! The thought of good shepherds pie and scones make my mouth water!
Carry on as you know they would want you to do. ~~JB, dedication to Tim Russert
Take your time
Find your passion
Life goes on until it ends
Don’t stop living
Until then
~~Mac McAnally
no shoes wrote:I have just ordered the first 'real' international copy from across the pond!
Happy to contribute some proper english recipes if I can be of help. Dont believe what they say about english food its improved enormously over the last few years!
Love to Vicky - your optimisim is inspiring xx
Please do send in recipes! I love English food!
Maybe you can help me with a decision?
Mum was a great cook before sadly the dementia took her over. So I would love to include a couple of her recipes, but cannot decide which would be more useful to audience of mostly americans...... :
Do I go with the standards: cottage pie, shepherds pie, scones, trifle etc
Or a great fish pie, lemon tart, smoken salmon pasta??
What do you think?
The second group sounds interesting too, but I really like the standards! The thought of good shepherds pie and scones make my mouth water!
How about one standard and one non standard.........lemon tart makes my mouth water!!
no shoes wrote:I have just ordered the first 'real' international copy from across the pond!
Happy to contribute some proper english recipes if I can be of help. Dont believe what they say about english food its improved enormously over the last few years!
Love to Vicky - your optimisim is inspiring xx
Please do send in recipes! I love English food!
Maybe you can help me with a decision?
Mum was a great cook before sadly the dementia took her over. So I would love to include a couple of her recipes, but cannot decide which would be more useful to audience of mostly americans...... :
Do I go with the standards: cottage pie, shepherds pie, scones, trifle etc
Or a great fish pie, lemon tart, smoken salmon pasta??
What do you think?
I love scones - it's hard to buy the clotted cream here though. A trifle would be great and the smoken salmon pasta sounds great. If you don't have time to entire more than one, Ill enter them for you. Thanks so much. Vickster
no shoes wrote:I have just ordered the first 'real' international copy from across the pond!
Happy to contribute some proper english recipes if I can be of help. Dont believe what they say about english food its improved enormously over the last few years!
Love to Vicky - your optimisim is inspiring xx
Please do send in recipes! I love English food!
Maybe you can help me with a decision?
Mum was a great cook before sadly the dementia took her over. So I would love to include a couple of her recipes, but cannot decide which would be more useful to audience of mostly americans...... :
Do I go with the standards: cottage pie, shepherds pie, scones, trifle etc
Or a great fish pie, lemon tart, smoken salmon pasta??
What do you think?
If you only have time to enter 1, I vote the scones please.
no shoes wrote:I have just ordered the first 'real' international copy from across the pond!
Happy to contribute some proper english recipes if I can be of help. Dont believe what they say about english food its improved enormously over the last few years!
Love to Vicky - your optimisim is inspiring xx
Please do send in recipes! I love English food!
Maybe you can help me with a decision?
Mum was a great cook before sadly the dementia took her over. So I would love to include a couple of her recipes, but cannot decide which would be more useful to audience of mostly americans...... :
Do I go with the standards: cottage pie, shepherds pie, scones, trifle etc
Or a great fish pie, lemon tart, smoken salmon pasta??
What do you think?
The second group sounds interesting too, but I really like the standards! The thought of good shepherds pie and scones make my mouth water!
I agree with Jen ........good shepherds pie and scones....mmmmm good
No act of kindness
no matter how small
is ever wasted
Mr Play wrote:My mom is here and she has some kickass recipes.
After another night at the Flying Saucer I think I'll wait until tomorrow to try entering them.
Wooo Hooo!!!!!!!! I entered my first one. That was easy OK off to work now. Have fun those that will be entering today And again, (((((((((Thanks))))))))) to ETP, Bill, and Vickster for getting this going, and also ((((((((everone)))))))) that's contributing
I had a non-BN complaint that the paypal button wasn't working, so I bought another cookbook to test it out. It went through fine, so #32 is sold. Has anyone else had problems with the link not working?
It was a pleasure and a hell of an evening
Truly was our night to win
But the authorities insist on my leaving
Take care my American friend
Thanks to surfpirate the Paypal link is confirmed to be working (after I screwed up the pull-down box code). The first 3 non-BN copies are sold. That makes 35 altogether. Thank you Cindy B!
It was a pleasure and a hell of an evening
Truly was our night to win
But the authorities insist on my leaving
Take care my American friend
I will get some more together and send them.
![[smilie=superkewl.gif]](./images/smilies/superkewl.gif "superkewl"){kind=small}
Went with Sunseeker and Freaky4Tiki to the one in Raleigh! we had a GREAT time!!!!
"While the rest of the species is descended from apes, redheads are descended from cats." Mark Twain
And again, (((((((((Thanks))))))))) to ETP, Bill, and Vickster for getting this going, and also ((((((((everone)))))))) that's contributing 
