What's for dinner?

Post by **Saltx3** » March 26, 2014 6:31 pm

broiled salmon (was to be grilled but these 35 MPH winds don't play well with the gas grill)

sweet potatoes

dnw · Post by **dnw** » March 26, 2014 7:04 pm

Popeye's spicy fried chicken. Yum, yum

melon · Post by **melon** » March 26, 2014 8:11 pm

dnw wrote:Popeye's spicy fried chicken. Yum, yum

Sounds yummy!

STL Parrot · Post by **STL Parrot** » March 26, 2014 10:10 pm

Turkey Burgers
Roasted Veggies
Strawberries and Angel Food Cake

lime rickie · Post by **lime rickie** » March 28, 2014 4:49 pm

Mafalde with sausage, roasted cauliflower and broccoli rabe

sistergoldenhair · Post by **sistergoldenhair** » March 28, 2014 5:02 pm

beef wellington, asparagus hand-rolled in prosciutto with homemade from scratch remoulade sauce, and baby red bliss potatoes in a lovely basil and broccoli rabe pesto

Just kidding. I'm not cooking tonight.

lime rickie · Post by **lime rickie** » March 28, 2014 5:05 pm

sistergoldenhair wrote:beef wellington, asparagus hand-rolled in prosciutto with homemade from scratch remoulade sauce, and baby red bliss potatoes in a lovely basil and broccoli rabe pesto

Just kidding. I'm not cooking tonight.

Yeah, my BS-meter was going off again.

sistergoldenhair · Post by **sistergoldenhair** » March 28, 2014 5:11 pm

lime rickie wrote:
sistergoldenhair wrote:beef wellington, asparagus hand-rolled in prosciutto with homemade from scratch remoulade sauce, and baby red bliss potatoes in a lovely basil and broccoli rabe pesto

Just kidding. I'm not cooking tonight.
Yeah, my BS-meter was going off again.

I think I took extra smart a** pills today. Things could get ugly.

STL Parrot · Post by **STL Parrot** » March 28, 2014 5:41 pm

Nothing healthy tonight...

Wings at Hooters with fried pickles and beer

and then

various salty and fatty snacks and more beer while playing poker.

gunthermoose · Post by **gunthermoose** » March 28, 2014 5:49 pm

take out fried seafood...don't cook on Friday nites...

RinglingRingling · Post by **RinglingRingling** » March 29, 2014 7:24 am

just a late snack with the end of the day in the shop and the move in the morning

Joetown Parrothead · Post by **Joetown Parrothead** » March 29, 2014 11:56 am

interesting thread, maybe I should start chiming in... I cook a little bit..

jbfinscj · Post by **jbfinscj** » March 29, 2014 3:29 pm

Eggplant Parmesan from mama randazzo's in Altoona, Pennsylvania....yum!

melon · Post by **melon** » March 29, 2014 3:51 pm

Bsketti with homemade from scratch meat sauce, garlic salad, rolls and maybe a peanut butter pie.

melon · Post by **melon** » March 29, 2014 4:03 pm

Scratch the peanut butter pie, hubby wants dark chocolate orange frosted brownies....who knew?

jbfinscj · Post by **jbfinscj** » March 29, 2014 4:22 pm

melon wrote:Bsketti with homemade from scratch meat sauce, garlic salad, rolls and maybe a peanut butter pie.

I've never heard of garlic salad, what does it consist of. (And nobody best respond back with garlic, I already knew that.

. )

melon · Post by **melon** » March 29, 2014 4:58 pm

jbfinscj wrote:
melon wrote:Bsketti with homemade from scratch meat sauce, garlic salad, rolls and maybe a peanut butter pie.
I've never heard of garlic salad, what does it consist of. (And nobody best respond back with garlic, I already knew that. . )

It is "famous" here in our small town. The restaurant was called Mazzas. You must use iceberg (other fancy greens just dont cut it) you press 6 cloves fresh garlic and mush in 1/2 tsp coarse salt to make a paste. Add fresh grnd blk pepper to taste. Mix in 1 tsp cider vinegar and drizzle in 3-4 tbsp olive oil. Toss over 1 head torn lettuce and top salad w 1 container of gorganzola cheese crumbles. Awesome if you love garlic.

gunthermoose · Post by **gunthermoose** » March 29, 2014 5:04 pm

Seafood Tacos

lime rickie · Post by **lime rickie** » March 29, 2014 5:06 pm

melon wrote:
jbfinscj wrote:
melon wrote:Bsketti with homemade from scratch meat sauce, garlic salad, rolls and maybe a peanut butter pie.
I've never heard of garlic salad, what does it consist of. (And nobody best respond back with garlic, I already knew that. . )
It is "famous" here in our small town. The restaurant was called Mazzas. You must use iceberg (other fancy greens just dont cut it) you press 6 cloves fresh garlic and mush in 1/2 tsp coarse salt to make a paste. Add fresh grnd blk pepper to taste. Mix in 1 tsp cider vinegar and drizzle in 3-4 tbsp olive oil. Toss over 1 head torn lettuce and top salad w 1 container of gorganzola cheese crumbles. Awesome if you love garlic.

That sounds yummy.

I would probably use roasted garlic though.

jbfinscj · Post by **jbfinscj** » March 29, 2014 5:39 pm

lime rickie wrote:
melon wrote:
jbfinscj wrote:
melon wrote:Bsketti with homemade from scratch meat sauce, garlic salad, rolls and maybe a peanut butter pie.
I've never heard of garlic salad, what does it consist of. (And nobody best respond back with garlic, I already knew that. . )
It is "famous" here in our small town. The restaurant was called Mazzas. You must use iceberg (other fancy greens just dont cut it) you press 6 cloves fresh garlic and mush in 1/2 tsp coarse salt to make a paste. Add fresh grnd blk pepper to taste. Mix in 1 tsp cider vinegar and drizzle in 3-4 tbsp olive oil. Toss over 1 head torn lettuce and top salad w 1 container of gorganzola cheese crumbles. Awesome if you love garlic.
That sounds yummy.

I would probably use roasted garlic though.

Sounds good, I'll have to try it. I love to cook

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