And I want to know how that cheeseburger-in-a-blender thing turns out too !
I bet it doesn't come close to tasting like a cheeseburger, it probably will taste like a meat-cheese casserole.
Do not resent growing old. Many are denied the privilege.
And I want to know how that cheeseburger-in-a-blender thing turns out too !
I bet it doesn't come close to tasting like a cheeseburger, it probably will taste like a meat-cheese casserole.
Really? You think it'd taste that good? Cause I'm convinced it'll taste like crap!! (But it wouldn't stop me from taking a sip. )
Take me for what I am, a star newly emerging.
I accept the new found man, and I set the twilight reeling.
Missing B'dos wrote:Years ago, a pediatrician told me that this business of not letting food touch is characteristic of gifted people (we were at the time discussing a child who did turn out to be a tested genius, so I suppose the MD had something there)..
Well, that explains a lot....I mix everything....just a big ol' gloppin' mess....
I don't care if the veggies mix with the meat, I don't care if the jello melts in to the gravy.....it just doesn't matter. If I put it on my plate, that means I like it.....in pretty much any configuration......
I'm not gifted and I'm not a genius.....so mixing food must be a characteristic of borderline retarded people with bad attitudes....YES.....another scientific discovery on BN!
Paige in Utah
"Don't try to shake it, just nod your head
Breathe in, breathe out, move on"
And I want to know how that cheeseburger-in-a-blender thing turns out too !
I bet it doesn't come close to tasting like a cheeseburger, it probably will taste like a meat-cheese casserole.
Really? You think it'd taste that good? Cause I'm convinced it'll taste like crap!! (But it wouldn't stop me from taking a sip. )
Probably.
With dill pickles, it might get a little RANK !!
Do not resent growing old. Many are denied the privilege.
Missing B'dos wrote:Years ago, a pediatrician told me that this business of not letting food touch is characteristic of gifted people (we were at the time discussing a child who did turn out to be a tested genius, so I suppose the MD had something there).
High IQ people have a higher rate of OCD. So it's also a characteristic of crazy people.
pbans wrote:
I'm not gifted and I'm not a genius.....so mixing food must be a characteristic of borderline retarded people with bad attitudes....YES.....another scientific discovery on BN!
That, then, would make me the queen tard.
...and it won't stop me from worrying about the freaky people who are afraid of mixing their food...
creeky wrote:
3. NO cold food with hot food - eg taco's with lettuce and tomato and hot meat - gross! Only thing I do is lettuce on a hamburger - cheese has to be melted ....
Is that an Aussie thing? When I was deployed I worked with Aussies and they gave me a weird look for putting jello on the same plate as my main course!
Nope .. that is just a me thing ...... but putting dessert on the same plate as your main course is just plain weird
sonofabeach wrote:ketchup is great on eggs.....and Lays plain chips.
I don't eat ketchup on eggs any more, but I did as a kid. I'd prolly eat just about anything if it had ketchup on it. Had in on Lays, too, although my sisters used to eat chips that way more than me. Actually, she'd put tomato sauce in bowl and eat the chips that way.
Ross: Beef in a dessert? No, no, no. There is no way.
Joey: I know. And only one layer of jam? What is up with that?
(Ross flips through the pages)
Ross: Oh, my God. The pages are stuck together.
Joey: Chandler!
Ross: Oh, my God. She made half an English trifle and ... half a shepherd's pie!
Joey: (About the trifle) Now, if anyone needs help pretending like they like it, I learned some things in acting class. Try rubbing your stomach, or saying, "Mmmmm." Oh, and smiling.
Chandler: Yeah, I'm not paying for those acting classes anymore.
Ross: It tastes like feet!
Joey: Well, I like it.
Ross: Are you kidding?
Joey: I mean, what's not to like? Custard, good. Jam, good. Meat, good!
surfpirate wrote:Sounds a bit like Rachel's cooking on FRIENDS.
Ross: Beef in a dessert? No, no, no. There is no way.
Joey: I know. And only one layer of jam? What is up with that?
(Ross flips through the pages)
Ross: Oh, my God. The pages are stuck together.
Joey: Chandler!
Ross: Oh, my God. She made half an English trifle and ... half a shepherd's pie!
Joey: (About the trifle) Now, if anyone needs help pretending like they like it, I learned some things in acting class. Try rubbing your stomach, or saying, "Mmmmm." Oh, and smiling.
Chandler: Yeah, I'm not paying for those acting classes anymore.
Ross: It tastes like feet!
Joey: Well, I like it.
Ross: Are you kidding?
Joey: I mean, what's not to like? Custard, good. Jam, good. Meat, good!