I DID IT!!!!!!

ragtopW · Post by **ragtopW** » May 31, 2008 9:09 pm

OK R2.. I told you I didn't have the skill to but I tried

ScarletB · Post by **ScarletB** » May 31, 2008 9:20 pm

How many test drives did it take???

Post by **SMLCHNG** » May 31, 2008 9:22 pm

You forgot the lime, Santa.

ragtopW · Post by **ragtopW** » May 31, 2008 9:25 pm

SMLCHNG wrote: You forgot the lime, Santa.

yep.. next time..

ragtopW · Post by **ragtopW** » May 31, 2008 9:26 pm

ScarletB wrote:How many test drives did it take???

one... I used a spoon.. (like a Kaluaha and Cream)

popcornjack · Post by **popcornjack** » May 31, 2008 9:30 pm

what is it? (besides, I'm assuming, booze....)

Salukulady · Post by **Salukulady** » May 31, 2008 9:33 pm

I have a whole recipe book on layering shots.......you always manage to get drunk b4 you get the layers right.....try a Mexican Flag....it's almost impossible.

ScarletB · Post by **ScarletB** » May 31, 2008 9:39 pm

ragtopW wrote:
ScarletB wrote:How many test drives did it take???

one... I used a spoon.. (like a Kaluaha and Cream)

Good job!

ragtopW · Post by **ragtopW** » May 31, 2008 9:43 pm

popcornjack wrote:what is it? (besides, I'm assuming, booze....)

a Dark and Stormy..

Barritts ginger beer.. and (I use Cruzan blackstrap)
Goslings black lable

popcornjack · Post by **popcornjack** » May 31, 2008 9:45 pm

pretty impressive. I don't think I've ever seen one layered like that.

ragtopW · Post by **ragtopW** » May 31, 2008 9:46 pm

Ukulady wrote:I have a whole recipe book on layering shots.......you always manage to get drunk b4 you get the layers right.....try a Mexican Flag....it's almost impossible.

mostly I like the taste of a Dark and Stormy

I have the very pretty pic as a Avatar but
most times just make it like a mixed drink..

<< strange mood..

Salukulady · Post by **Salukulady** » May 31, 2008 10:07 pm

Hey Jack- while your paying attention, last night I made a caipirinha with cachaca and I DIDN'T LIKE IT! You had made a comment about how it's difficult to get just right. This is what I did. One whole lime cut up and muddled with 2 T sugar added ice and about 8 oz. cachaca. Any ideas what I did wrong? Or maybe I just don't like cachaca.....

karat · Post by **karat** » May 31, 2008 11:39 pm

did you use a Bar Spoon?

Salukulady · Post by **Salukulady** » May 31, 2008 11:58 pm

karat wrote:did you use a Bar Spoon?

Anything long and slippery will work......

ragtopW · Post by **ragtopW** » June 1, 2008 12:02 am

karat wrote:did you use a Bar Spoon?

nope just a table spoon..

rich_big · Post by **rich_big** » June 1, 2008 1:39 am

Nice!!! its such a good drink you had to take a photo of it and post it.

good job!!!

RinglingRingling · Post by **RinglingRingling** » June 1, 2008 1:53 am

Ukulady wrote:
karat wrote:did you use a Bar Spoon?
Anything long and slippery will work......

one eel.. coming up

RinglingRingling · Post by **RinglingRingling** » June 1, 2008 1:54 am

ragtopW wrote: OK R2.. I told you I didn't have the skill to but I tried

not bad at all

Salukulady · Post by **Salukulady** » June 1, 2008 2:22 am

RinglingRingling wrote:
Ukulady wrote:
karat wrote:did you use a Bar Spoon?
Anything long and slippery will work......
one eel.. coming up

But it must be in control.....

keynorthwestprthd · Post by **keynorthwestprthd** » June 1, 2008 6:31 am

Black and tan spoons work perfect for layering with beer. but layering shot is really easy. just keep a finger over the carb on the pour spout and you can control the flow better and pout down the die of the shot glass to layer the shots.

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I DID IT!!!!!!

I DID IT!!!!!!

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