In the fridge

tommcat327 · Post by **tommcat327** » May 11, 2004 5:22 pm

what is in your fridge right now?

mine has
6 pack of heineken(not for me)
case of Guiness
case of Bass
12 pack of miller light
bottle of captain
butter
baby carrots
ketchup
horseradish
leftover pizza

freezer has ice cubes,a bottle of vodka and a bottle of jaiger

ph4ever · Post by **ph4ever** » May 11, 2004 5:52 pm

that's that big white box in the kitchen that I keep beer and ice in right??

Duff · Post by **Duff** » May 11, 2004 5:55 pm

A case of MGD, and a million white styrofoam boxes full of miscellaneous future dinners.

psychjava · Post by **psychjava** » May 11, 2004 11:53 pm

Let's see....

Corona
O'Douls
butter
mustard, relish, ketchup
bottled water
cans of soda
leftover half of sandwich I bought for lunch

freezer - packed full of frozen dinners and veggies, but yet, I still can never find something to eat

(pretty pathetic, I know)

PHAW Webmistress · Post by **PHAW Webmistress** » May 12, 2004 12:04 am

science experiments

phwtb · Post by **phwtb** » May 12, 2004 1:27 am

PHAW Webmistress wrote:science experiments

ROFLMAO!!!!!!!!!!! YOU GO GIRL!!!!!

phwtb · Post by **phwtb** » May 12, 2004 1:28 am

why slap me and call me beautiful... I thought I was the only single person in the forum...

sailingagain · Post by **sailingagain** » May 12, 2004 1:36 am

4 coronas
3 guiness
leftover pasta
grated cheese(for the pasta)
orange juice
water
smoked salmon
english muffins(for the salmon)

creeky · Post by **creeky** » May 12, 2004 3:21 am

milk, butter, cheese, eggs and water.

The "basics" - I am a basic kinda person!

and of course beetroot - always have beetroot handy! (beets)

Post by **SMLCHNG** » May 12, 2004 8:30 am

About 8 different kinds of mustard.

And wine, of course.

creeky · Post by **creeky** » May 12, 2004 8:31 am

SMLCHNG wrote:About 8 different kinds of mustard.

And wine, of course.

But if you only had one type of mustard, that would leave room for more wine

NYCPORT · Post by **NYCPORT** » May 12, 2004 9:20 am

Which one??? The one in the kitchen or the one behind the bar???

kitty · Post by **kitty** » May 12, 2004 9:45 am

way too much healthy food to mention!

pair8head · Post by **pair8head** » May 12, 2004 10:35 am

I'm too askeered to look.

phjrsaunt · Post by **phjrsaunt** » May 12, 2004 10:40 am

After reading Kitty's answer, I'm almost embarassed

Leftover: salmon, lasagna, steak, and ham. Eggs, bread, every condiment under the sun. A Cracker Barrel gift box. Vlasic dill pickles. That's just the middle shelf. I ain't giving the whole list, but let's just say there's way too much unhealthy stuff to mention.

ph4ever · Post by **ph4ever** » May 12, 2004 10:45 am

what's that green fuzzy stuff way in the back???

NYCPORT · Post by **NYCPORT** » May 12, 2004 11:05 am

ph4ever wrote: what's that green fuzzy stuff way in the back???

Could be meat...Could be cake.

buffettbride · Post by **buffettbride** » May 12, 2004 11:11 am

Let's see here...
Fridge
Butter
Milk
Eggs
Cheese
Radishes
Apples
12pk Miller Lite
Condiments ($hitload of them)
Tomatoes

Freezer
Jeigermeister
Jack Daniels
Frozen Veggies
Pot Pies
Frosty Beer Mugs
Ice
'Rita Mix

rednekkPH · Post by **rednekkPH** » May 12, 2004 11:13 am

NYCPORT wrote:Could be meat...Could be cake.

It's MEATCAKE!!!!!

Nice to see a fellow Carlin fan here

AlbatrossFlyer · Post by **AlbatrossFlyer** » May 12, 2004 11:15 am

freezer

2 bottles of gin, one labeled with a "M" for martinis
ice cubes
a couple rolls of film
a couple of ice packs for knees or cooler

refridge

6 pack of schweppes tonic water
strawberries
raspberries
blackberries
lime
couple bottles of wine
bottle of baileys
couple bottles of champange
roses lime juice
cranberry juice