Krispy Kreme Bread Pudding

phjrsaunt · Post by **phjrsaunt** » June 5, 2004 11:04 am

I just saw Paula Deen make this on Food Network. I almost had DONUT-GASM just watching it! Oh my goodness gracious!!

Bill Nicholson's Krispy Kreme Bread Pudding with Butter Rum Sauce Recipe courtesy Paula Deen See this recipe on air Thursday Jun. 17 at 12:00 PM ET/PT.

Recipe Summary
Difficulty: Easy
Prep Time: 10 minutes
Inactive Prep Time: 15 minutes
Cook Time: 1 hour
Yield: about 12 servings
User Rating: No Rating

2 dozen Krispy Kreme donuts
1 (14-ounce) can sweetened condensed milk (not evaporated)
1 can fruit cocktail (undrained)
2 eggs, beaten
1 (9-ounce) box raisins
1 pinch salt
1 or 2 teaspoons ground cinnamon
Butter Rum Sauce, recipe follows

Preheat oven to 350 degrees F.
Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible.

Bake for about 1 hour until center has jelled. Top with Butter Rum Sauce.

Butter Rum Sauce:
1 stick butter
1 pound box confectioners' sugar
Rum, to taste
Melt butter and slowly stir in confectioners' sugar. Add rum and heat until bubbly. Pour over each serving of Krispy Kreme Bread Pudding.

Episode#: PA1B18
Copyright © 2003 Television Food Network, G.P., All Rights Reserved

PHAW Webmistress · Post by **PHAW Webmistress** » June 5, 2004 11:32 am

OMG - my teeth hurt just reading this

Desdamona · Post by **Desdamona** » June 5, 2004 1:05 pm

PHAW Webmistress wrote:OMG - my teeth hurt just reading this

wPs!!!
I was feeling the high-blood-sugar lightheadedness too! And that
was just from reading the subject of the thread!
(Thank goodness I'm doing low carbs and will not be tempted to make this.)

RinglingRingling · Post by **RinglingRingling** » June 5, 2004 2:25 pm

Hmmm... 2 dozen...

wondering if I should go get fresh, or just a couple boxes at Target...

RinglingRingling · Post by **RinglingRingling** » June 5, 2004 2:26 pm

I almost had DONUT-GASM just watching it!

This is soooooooooo rife with potential for riffs... and me just a newbie here.

BahamaBreeze · Post by **BahamaBreeze** » June 5, 2004 5:40 pm

phjrsaunt wrote:I just saw Paul Deen make this on Food Network. I almost had DONUT-GASM just watching it! Oh my goodness gracious!!

Bill Nicholson's Krispy Kreme Bread Pudding with Butter Rum Sauce Recipe courtesy Paula Deen

2 dozen Krispy Kreme donuts
1 (14-ounce) can sweetened condensed milk (not evaporated)
1 can fruit cocktail (undrained)
2 eggs, beaten
1 (9-ounce) box raisins
1 pinch salt
1 or 2 teaspoons ground cinnamon
Butter Rum Sauce, recipe follows

Did you see the size of the can of fruit cocktail? Was a normal size can or one of those larger cans? Did she say you could subsitute crushed pineapple in its place?

I wouldn't mind making this for a cool fall tailgating...

phjrsaunt · Post by **phjrsaunt** » June 5, 2004 7:12 pm

It didn't look like very much fruit cocktail in relation to the amount of other ingredients. Guess they just want to "sweeten" it up some, as if it were necessary!

And whenever you have the choice to buy fresh KK's or store-bought one, buy 'em FRESH from the KK store!

Desdamona · Post by **Desdamona** » June 5, 2004 7:16 pm

phjrsaunt wrote:And whenever you have the choice to buy fresh KK's or store-bought one, buy 'em FRESH from the KK store!

But you shouldn't waste those by cooking with them!

phjrsaunt · Post by **phjrsaunt** » June 5, 2004 7:17 pm

Desdamona wrote:
phjrsaunt wrote:And whenever you have the choice to buy fresh KK's or store-bought one, buy 'em FRESH from the KK store!
But you shouldn't waste those by cooking with them!

That's why I would buy an extra dozen for the trip home.

Gives you a good excuse.

Desdamona · Post by **Desdamona** » June 5, 2004 7:21 pm

phjrsaunt wrote:
Desdamona wrote:
phjrsaunt wrote:And whenever you have the choice to buy fresh KK's or store-bought one, buy 'em FRESH from the KK store!
But you shouldn't waste those by cooking with them!
That's why I would buy an extra dozen for the trip home. Gives you a good excuse.

Well, since it's usually "buy one dozen, get a dozen glazed for cheap"
I guess that would require buying FOUR dozen, right?

I mean,
the recipe does call for 2 dozen...

phjrsaunt · Post by **phjrsaunt** » June 5, 2004 7:26 pm

That logic works phor me!

MelliJellyBean · Post by **MelliJellyBean** » June 5, 2004 8:10 pm

OMG!! that soooo wonderfully yummy

Sidew13 · Post by **Sidew13** » June 5, 2004 9:49 pm

Desdamona wrote:
PHAW Webmistress wrote:OMG - my teeth hurt just reading this
wPs!!!
I was feeling the high-blood-sugar lightheadedness too! And that
was just from reading the subject of the thread!
(Thank goodness I'm doing low carbs and will not be tempted to make this.)

NO KIDDING

<---drooling face here

fruitcake (aka drunkgirl) · January 10, 2007 10:36 am

<<<--------- eating krispy kreme's right now

that recipe looks awesome!!!

and... had to throw this in too....

I'm not talkin' quesadillas or a dozen Krispy Kremes,
Or a pound of caviar that's a rich man's dream.
No banana split or fillet of pompano.
No, I will play for gumbo,
Yeah, I will play for gumbo

springparrot · Post by **springparrot** » January 10, 2007 10:50 am

We don't get KK's in Houston any longer

RinglingRingling · Post by **RinglingRingling** » January 10, 2007 10:53 am

springparrot wrote:We don't get KK's in Houston any longer

what did you do to drive them out?

springparrot · Post by **springparrot** » January 10, 2007 10:56 am

RinglingRingling wrote:
springparrot wrote:We don't get KK's in Houston any longer
what did you do to drive them out?

Don't know--I ate my share

But they closed all the stores

RinglingRingling · Post by **RinglingRingling** » January 10, 2007 11:13 am

springparrot wrote:
RinglingRingling wrote:
springparrot wrote:We don't get KK's in Houston any longer
what did you do to drive them out?
Don't know--I ate my share
But they closed all the stores

we are down to one store here in CMH. Lots of them available in the grocery stores, but that isn't the same.

springparrot · Post by **springparrot** » January 10, 2007 11:17 am

RinglingRingling wrote:
springparrot wrote:
RinglingRingling wrote:
springparrot wrote:We don't get KK's in Houston any longer
what did you do to drive them out?
Don't know--I ate my share
But they closed all the stores
we are down to one store here in CMH. Lots of them available in the grocery stores, but that isn't the same.

We were not close to a store, so we always bought ours at Krogers, but no longer....none available

RinglingRingling · Post by **RinglingRingling** » January 10, 2007 11:19 am

springparrot wrote:
RinglingRingling wrote:
springparrot wrote:
RinglingRingling wrote:
springparrot wrote:We don't get KK's in Houston any longer
what did you do to drive them out?
Don't know--I ate my share
But they closed all the stores
we are down to one store here in CMH. Lots of them available in the grocery stores, but that isn't the same.
We were not close to a store, so we always bought ours at Krogers, but no longer....none available

wow. Krogers here is still carrying them the last I looked. Want me to ship you a box?

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