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New England Clam Chowder
Posted: April 20, 2006 1:46 pm
by Tiki Bar
The white kind, aka chowda.
I DO NOT recommend it when coming off a bout of stomach flu... I think I'm gonna hurl!
Posted: April 20, 2006 1:57 pm
by ph4ever
it's not good if you eat it every day when on chemo either
But I love it!!!
Posted: April 20, 2006 2:00 pm
by SMLCHNG
Hmmm.. not really. I've had tastes of several, and some were better than others. Mostly just like the broth, cause I'm not crazy about clams.
Posted: April 20, 2006 2:02 pm
by LIPH
After seeing what a raw clam looks like, I don't understand how anyone can put that s*** in their mouth.
Posted: April 20, 2006 2:05 pm
by ToplessRideFL
Thats the white one right? I always have to think about it.... yes i LOVE it! Its the red I dont care for....
clam chowder
Posted: April 20, 2006 2:08 pm
by cocotel
The white stuff is great if it's done right.
We've got a place in Chapel Hill called the Nantucket Cafe.
Good folks from Nantucket Mass and they do it right!!
Re: New England Clam Chowder
Posted: April 20, 2006 2:09 pm
by phjrsaunt
Posted: April 20, 2006 2:11 pm
by Sam
I love both kinds. Manhattan and New England style clam chowders.
Snow's makes a pretty good New England style "clam chowdah". New England style varies so I cannot reccomend any particular one other than the one myMom made.
Posted: April 20, 2006 2:25 pm
by bravedave
LIPH wrote:After seeing what a raw clam looks like, I don't understand how anyone can put that s*** in their mouth.
Raw clams.. that's good eatin rite thar...
Orsters too
Yeah, I like chowda -- New England better than Manhattan, but either one will do.
Posted: April 20, 2006 2:28 pm
by RAGTOP
"Does a bear s*** in the woods"... of course I like chowder (no need to specify because in these parts there is only 1 type
). Best chowder in Boston is the Union Oyster House on Union St. Really thick with just the right amount of celery.
Posted: April 20, 2006 2:29 pm
by z-man
I prefer New England style to Manhattan style, but it need to be thick with lots of clams. Too many places serve something closer to potato soup than clam chowder!
Posted: April 20, 2006 2:31 pm
by ToplessRideFL
z-man wrote:I prefer New England style to Manhattan style, but it need to be thick with lots of clams. Too many places serve something closer to potato soup than clam chowder!
'specially here in Fl!
Posted: April 20, 2006 2:54 pm
by 7lords
I love both kinds
Posted: April 20, 2006 2:56 pm
by buffettbride
Mmmmmmmmm. Chowder.
I don't get it often 'cause hubby doesn't like fish.
Posted: April 20, 2006 2:58 pm
by ph4ever
buffettbride wrote:Mmmmmmmmm. Chowder.
I don't get it often 'cause hubby doesn't like fish.
when you come see me we'll go get some. There's a restauruant here that makes it GUUUUUUUUUUDDDDDDDDD.
We'll let the guys have beef or something like that
Posted: April 20, 2006 2:59 pm
by Moonie
I prefer the white kind to the red Manhattan, but I'm kinda new to eating clam chowder, so perhaps the red that I had wasn't what it should have been...
I do love clams, though, melted butter w/lemon
Posted: April 20, 2006 3:04 pm
by ejr
Posted: April 20, 2006 3:05 pm
by rednekkPH
I'm not into the whole oyster/clam/mussel thing.
Now lobster, shrimp, and crabs are an entirely different thing <drool>
Posted: April 20, 2006 3:08 pm
by lovin_jimmy
yummm
anyone else think this was a BB poll at first?
Posted: April 20, 2006 3:09 pm
by buffettbride
lovin_jimmy wrote:yummm
anyone else think this was a BB poll at first?
i know i did
