BEEF ROUND ROAST
Posted: April 29, 2006 10:23 am
Has anyone cooked one on the grill before? I'm going to attempt it tomorrow.. Have it marinating right now.. 
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Posted: April 29, 2006 10:45 am
always done a round roast in the oven or crock pot. good luck, though, it sounds yummy!!
Re: BEEF ROUND ROAST
Posted: April 29, 2006 10:46 am
Nope never on the grill...... just make sure you cook it long and slow. Enjoy!MA_Buffett_Fan23 wrote:Has anyone cooked one on the grill before? I'm going to attempt it tomorrow.. Have it marinating right now..
Re: BEEF ROUND ROAST
Posted: April 29, 2006 10:49 am
long and slow... yeah, what topless said. sounds good to me!ToplessRideFL wrote:Nope never on the grill...... just make sure you cook it long and slow. Enjoy!MA_Buffett_Fan23 wrote:Has anyone cooked one on the grill before? I'm going to attempt it tomorrow.. Have it marinating right now..
Re: BEEF ROUND ROAST
Posted: April 29, 2006 10:50 am
Ummm... BB....I think she was talkin' about cookin' the roast...buffettbride wrote:long and slow... yeah, what topless said. sounds good to me!ToplessRideFL wrote:Nope never on the grill...... just make sure you cook it long and slow. Enjoy!MA_Buffett_Fan23 wrote:Has anyone cooked one on the grill before? I'm going to attempt it tomorrow.. Have it marinating right now..
Posted: April 29, 2006 10:52 am
I don't think I've ever cooked one, it seems like every time I go for a big block of meat, it's awful. But I can make a pretty mean pork loin if you ever need help on that one!
Posted: April 29, 2006 10:53 am
Since it doesn't have much marbling, you may want to cook it using the indirect method over the coals/gas. And like Topless said...long and slow and maybe with some added moisture in a pan on the side.
Posted: April 29, 2006 10:54 am
that's a big hunka meet for a lady such as yourself christina. where's the party and what time should i be there?
Posted: April 29, 2006 11:42 am
the best way to cook a round roast is a pressure cooker. if done right, the meat will be falling apart from tenderness
Re: BEEF ROUND ROAST
Posted: April 29, 2006 12:34 pm
ParrotHeadDeb wrote:Ummm... BB....I think she was talkin' about cookin' the roast...buffettbride wrote:long and slow... yeah, what topless said. sounds good to me!ToplessRideFL wrote:Nope never on the grill...... just make sure you cook it long and slow. Enjoy!MA_Buffett_Fan23 wrote:Has anyone cooked one on the grill before? I'm going to attempt it tomorrow.. Have it marinating right now..
Posted: April 29, 2006 12:37 pm
Tomorrow at noon!buffettbride wrote:that's a big hunka meet for a lady such as yourself christina. where's the party and what time should i be there?
Mom bought it and it looked really good, I suggested trying it on the grill and she was fine with it.. I figured it would take forever to cook by itself so I cut it into three big pieces.. We shall see... my mouth is watering already..Posted: May 2, 2006 5:04 pm
MA_Buffett_Fan23 wrote:Tomorrow at noon!buffettbride wrote:that's a big hunka meet for a lady such as yourself christina. where's the party and what time should i be there?
Wow I just don't know about that. I used to be a butcher and I must say that the meat will probably be dry and tough if cooked on a grill. You would be better off getting a thich New York Strip or a good Delmonico...just a thought.
PS Try Emeril's Southwestern Rub, it is awesome on steaks!
Posted: May 2, 2006 8:05 pm
Just to let everyone know... it was absolutely amazing on the grill.. The outside grilled up nicely and the inside melted in your mouth.. I will most definitely do one on the grill again in the near future!