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Posted: June 30, 2006 9:51 am
by OceanCityGirl
I think this mango might have been overripe based on everyone's description 'cause there wasn't really a seed. What I tried to do was like what Shark On Land described and it was just hard in the middle, but no real seed.
Um, something is really wrong here. There's always a seed. They can't go anywhere. It's more like a pit but it will be there. Maybe you have a mutant mango.
Posted: June 30, 2006 9:54 am
by RinglingRingling
OceanCityGirl wrote:I think this mango might have been overripe based on everyone's description 'cause there wasn't really a seed. What I tried to do was like what Shark On Land described and it was just hard in the middle, but no real seed.
Um, something is really wrong here. There's always a seed. They can't go anywhere. It's more like a pit but it will be there. Maybe you have a mutant mango.
or it really went bad if the pit was mushy too...
Posted: June 30, 2006 9:56 am
by Moonie
They are somewhat difficult to peel and de-seed, sometimes..
I can't imagine one not having a seed...I stuck one in a flower-pot with really good soil and it sprouted,
made a pretty nice looking plant, kinda like you do avocado. I like mangoes better than avocadoes .. 
Posted: June 30, 2006 10:06 am
by land_shark3
First of all, you're not even cutting your avacado correctly.
Slice end to end and pull apart.
Using a chopping motion with your knife, hit the seed.
The knife should stick in the seed and you can pull it right out.
Then slice the inside of the avacado and spoon out the slices.
Posted: June 30, 2006 10:16 am
by Moonie
Avocadoes are really easy to peel and de-seed, sometimes mangoes aren't
yup, that's the way I peel avocadoes
Re: Help me eat the last mango...
Posted: June 30, 2006 11:47 am
by Soraya
I don't' know where I got this recipe....it may have been here (my apolgoies if it is)....but this stuff is GREAT....we use it on grilled meats are just on chips for something different.
2 mangos
1 large cucumber
3 bell peppers - 1 red, 1 yellow, 1 orange (I sometimes use just the mild orange ones...and not all of it...play with the proportions to you taste!)
1 small can of chopped pineapple
1 medium onion
1 lemon
1 lime
chopped cilantro (I don't like too much of this)
garlic powder, salt, black pepper
optional crushed red pepper
Dice the mangos, cucumber, peppers and onion. Add chopped pineapple.
Squeeze the juice from the lemon and lime. Add pineapple juice from the can. Add chopped cilantro (to taste) Salt, pepper and garlic powder to taste.
Mix all ingredients well and chill for at least three hours.
Posted: June 30, 2006 11:47 am
by comtnfish
Prthd119 wrote:z-man wrote:Brown Eyed Girl wrote:Go to Trader Joes and buy the frozen mango chunks.
then add some Capt. Morgans and make mango daquiris!
Or M'ville Mango tequila...and make Mangorita's....
yup! love mangoritas!
Posted: June 30, 2006 2:20 pm
by citcat
Tiki Bar wrote:
This is me, merely 1 week ago, hijacking the Southernmost Tiki Bar!
(Notice the professional application of spray-on sunblock on that left arm!
No one knew I was a tourist at all!
)
*
SPEW !!!!!*
I need windex and a Bounty towel please.
Posted: June 30, 2006 2:34 pm
by El mojito
Tiki Bar wrote:I can't even post what I'm thinking of right now!
Is that a
tiny JB on your head
Posted: June 30, 2006 4:12 pm
by Tiki Bar
El mojito wrote:Tiki Bar wrote:I can't even post what I'm thinking of right now!
Is that a
tiny JB on your head
Yes... mini Jimmy's working my mini bar!
Posted: June 30, 2006 4:14 pm
by rednekkPH
Heh, Heh...Tiki has a little jimmy...Heh, Heh...
Posted: June 30, 2006 4:36 pm
by Brown Eyed Girl
Posted: June 30, 2006 5:25 pm
by SharkOnLand
rednekkPH wrote:Heh, Heh...Tiki has a little jimmy...Heh, Heh...
Better her than me
Posted: July 1, 2006 12:28 am
by citcat
Tiki Bar wrote:El mojito wrote:Tiki Bar wrote:I can't even post what I'm thinking of right now!
Is that a
tiny JB on your head
Yes... mini Jimmy's working my mini bar!
This, of course, cracks me up.
TikiBar, I am very proud of you for coming up with the smaller, "Tiki Bar".
And I must say, when I saw it, I had an "out-loud" laff moment.
Does the fact that I'm drunk diminish the impact of the funnimenscht..
uh...the enjoyment of the whole thing. ? Sorry. Maybe I should try DD somebody, like........RR2 or leaving a message for JasonMason like:
I pinch,
Posted: July 1, 2006 12:52 am
by Lundah
z-man wrote:Brown Eyed Girl wrote:Go to Trader Joes and buy the frozen mango chunks.
then add some Capt. Morgans and make mango daquiris!
I tried making some mango daquiris a couple weeks ago; just fresh mangoes, rum, and ice...didn't quite work, something was still missing, where did I go wrong?