Cold Chinese food?
Posted: October 1, 2006 1:12 am
as good as Cold Pizza??
talk among yourselves..
talk among yourselves..
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Posted: October 1, 2006 1:18 am
Absolutely not!! Nothing beats cold pizza. Steamed rice just doesn't cut it cold. Pork dumplings are about the only things that are passable when they're cold. Salt & pepper squid, ginger beef/chicken, etc have to be hot/heated up.
Posted: October 1, 2006 1:20 am
I was for Sweet and Sour..
Posted: October 1, 2006 1:53 am
Depends ... are we talkin late night snack or breakfast here?
For breakfast its cold pizza all the way
For breakfast its cold pizza all the way
Posted: October 1, 2006 1:59 am
mmm...cold sweet and sour pork! 
Not quite as good as cold pizza ...or cold fried chicken, but it works.
Not quite as good as cold pizza ...or cold fried chicken, but it works. Posted: October 1, 2006 2:13 am
Maybe barbecue pork.
Posted: October 1, 2006 2:20 am
it really depends on what it is cause if you let some of that stuff get cold it turns to goo ![[smilie=battingeyes.gif]](./images/smilies/battingeyes.gif "battingeyes")
Posted: October 1, 2006 3:52 am
I think this all depends on how intoxicated you are .
Posted: October 1, 2006 3:54 am
WCS!ph4ever wrote:it really depends on what it is cause if you let some of that stuff get cold it turns to goo
(ever have shrimp with mayonnaise and walnuts?)
Posted: October 1, 2006 3:58 am
Oh, and YUK!
Chinese doggie bags need to be heated up. BLEAH!
Chinese doggie bags need to be heated up. BLEAH!
Posted: October 1, 2006 5:10 am
appetizers, absolutely better than cold pizza, chicken fingers, spare ribs, boneless pork, wings, teriyaki, shrimp, bring on breakfast
Posted: October 1, 2006 8:36 am
Personally, hot and fresh Chinese food is about the nastiest tasting food I've ever almost eaten
Imperial Rolls, home-made by a friend from 'Nam was the best. the majority of Chinese carryouts, have frequent visits from the local health Dept. and get extremely low grades....you might want to be very careful of them.
Cold Pizza for breakfast rocks, as well as leftover steak
however, unless it's been refrigerated (which I don't) or heated up in the microwave to 145 deg. (which I usually don't) you are putting yourself at risk for a food borne illness....
Imperial Rolls, home-made by a friend from 'Nam was the best. the majority of Chinese carryouts, have frequent visits from the local health Dept. and get extremely low grades....you might want to be very careful of them.
Cold Pizza for breakfast rocks, as well as leftover steak
however, unless it's been refrigerated (which I don't) or heated up in the microwave to 145 deg. (which I usually don't) you are putting yourself at risk for a food borne illness....
Posted: October 1, 2006 8:50 am
General Tso's Chicken is good cold.
Re: Cold Chinese food?
Posted: October 1, 2006 9:22 am
Nope....leftovers are fine...but they don't top cold pizza and....well....they do need to be warmed up. Never have been able to do cold chinese food.ragtopW wrote:as good as Cold Pizza??
talk among yourselves..
Posted: October 1, 2006 9:25 am
As long as it's veg, it's good cold. Pizza or Chinese.
Posted: October 1, 2006 9:33 am
YUK! It took me years before I would even save it and heat it up to eat later. It still weirds me out that it rots in the trash so fast.
Posted: October 1, 2006 10:09 am
NO!! ![[smilie=puking.gif]](./images/smilies/puking.gif "puking")
Posted: October 1, 2006 10:09 am
you are sooo hungry aren't you ragtop?
Posted: October 1, 2006 10:44 am
Cold pizza wins, hands down....
Cold chinese food is ewwwwww, except for fried rice.
Cold chinese food is ewwwwww, except for fried rice.
Posted: October 1, 2006 10:47 am
NO, I don't like it hot, let alone cold.