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Recently I started to dip my pizza crust in Ranch Dressing (thanks to Elrod ) and wondered what other folks might do?


And no, Jenny. That would not be any pineapple on my pizza, thank you.

I just eat it when I'm eating the pizza. If there's garlic sauce or marinara around I might dip it in that.

Unless it's Beau Jo's pizza ( http://www.beaujos.com ), then I'm a honey girl.

I even like the ranch dressing to dip my pizza in on occasion!

There's only one way to eat pizza - fold it and start chomping at the pointy end. The more grease that runs down your hand and arm while you're eating it, the better it is.

buffettbride wrote:Unless it's Beau Jo's pizza ( http://www.beaujos.com ), then I'm a honey girl.

Mmmm.. yeah, that's why I included the honey.

Papa John's Pizza serves a small side of garlic dipping sauce with every hand-tossed pizza. It's guuuuuuud.

It really depends on my mood. How much Bailey begs. And if I have ranch.

LIPH wrote:There's only one way to eat pizza - fold it and start chomping at the pointy end. The more grease that runs down your hand and arm while you're eating it, the better it is.

The old man speaketh true.

parmesan cheese and red peppers....yum.......

or just the plain crust....

I dip it in pineapple jam


Actually - I dont eat the crusts - it is a waste ... it just fills you up with nothing when there is another slice of topping filled pizza waiting!!!

. .I usually scrape off all the toppings . . and eat them with a fork . . I wil leave the entire bottom of the pizza . . . just with nothing on top . . too much dough. .

I like thin, crispy and dipped in pizza/marinara sauce

Everyone pretty much said what I had planned, so I went on a quote-fest!!

buffettbride wrote:Unless it's Beau Jo's pizza ( http://www.beaujos.com ), then I'm a honey girl.

Beau Jo's...that's exactly what I thought of when I read the Honey option.

Was really surprised there wasn't an option that mentioned the eighth deadly sin.

ladyparrothead wrote:I even like the ranch dressing to dip my pizza in on occasion!

yup, me too. Especially as I've been eating Tombstone or Little Caesar's lately. The lower the grade of pizza, the more ranch I use.

creeky wrote:Actually - I dont eat the crusts - it is a waste ... it just fills you up with nothing when there is another slice of topping filled pizza waiting!!!

that is my philosophy when I'm eating at a pizza buffet. If you eat the crust while visiting a buffet you must really like crust.

Unless the buffet is at Beau Jo's, then pass the honey please!!

balcony girls wrote:. . too much dough. .

too much sugar too?? bet you don't like beignets either, do ya?!

~Hippolyte~ wrote:

balcony girls wrote:. . too much dough. .

too much sugar too?? bet you don't like beignets either, do ya?!

. .yep . .I do . . but I will ask for them to pull out the dough from the middle of the bread when I'm ordering from Subway . . ! !

Chicago style deep dish is my favorite, and just eat the crust as you go, no folding, dipping sauces or fruit involved
Although I do admit I am a fan of the New York style pizza, there is nothing like a piece of pie so heavy and thick you can barely pick it up. (example: see My Pie on clark and fullerton, it is what Gino's hopes to be!)

I share the crusts with my dogs.

what Creeky said...
I never eat the crust because I gotta save room for the topping-covered pizza.

BUT I never throw it away (unless I'm eating out). I give it to my pizza-crust-loving dog.

rednekkPH wrote:

LIPH wrote:There's only one way to eat pizza - fold it and start chomping at the pointy end. The more grease that runs down your hand and arm while you're eating it, the better it is.

The old man speaketh true.

If there isn't enough grease on your arms to lube a volkswagon it ain't good pizza.

Where is the ALL OF THE ABOVE option? Except for the not eating Pizza, the would be un-human

OH and extra pineappples please

the crust is the best part! and i USUALLY eat it plain..unless marinara or garlic sauce is provided