Butter - Margarine - Or?

[tikitatas]

Butter.

Just less of it.

[Dally]

I have a strange thing with butter - I buy one that is in a plastic tub .. and should the piece of paper that is covering the top go missing - I have to throw the whole tub out ... cannot explain why -but out it goes.

Paper cover? Not sure I've seen that before, Jenny.

Shedd's Spread Country Crock....the stuff we've ate for as long as I can remember comes with a little plastic piece covering the spread.

I'm the exact opposite though.....I can't stand to use it if the plastic thing is still attached!

I voted other.....I use both margarine and butter.

[ragtopW]

Butter.. I can't remember the last time the other stuff was even in the house..

[creeky]

Butter.. I can't remember the last time the other stuff was even in the house..

Might need to put boise on the tour list and cross off Houston as molly doesnt like butter

[ragtopW]

Butter.. I can't remember the last time the other stuff was even in the house..

Might need to put boise on the tour list and cross off Houston as molly doesnt like butter

I use Stick Butter it stays wrapped until I use it..

[creeky]

Butter.. I can't remember the last time the other stuff was even in the house..

Might need to put boise on the tour list and cross off Houston as molly doesnt like butter

I use Stick Butter it stays wrapped until I use it..

Now yer talking

[Quiet and Shy]

Butter the flavor and way it melts can't be beat. I don't know if I've ever even bought margarine....

[AdamBomb8]

We use I Can't Believe Its Not Butter only.

[PIA]

Smart Balance ...

its all we use....

[East Texas Parrothead]

Butter. Was raised on it. We also use Smart Balance and I like it.

But for cooking, baking it's always butter.

[vagabonded]

My parents went on some nutty diet and now we use some silly 0 cal, flavorless, primarily water "spray butter".

[nutmeg]

Benecol or Take Control.

[chippewa]

Dad always said that, growing up on a farm, fresh butter was almost white. Coloring was added and mixed to make it yellow. I guess my question is, what's the matter with white butter?

[Quiet and Shy]

Dad always said that, growing up on a farm, fresh butter was almost white. Coloring was added and mixed to make it yellow. I guess my question is, what's the matter with white butter?

Good question. Unsalted butter is almost white....

[IrishPirate]

Dr. Oz says margarine is bad! Butter is better. The body knows how to digest butter because its a milk based food, natural. Margarine is synthetic and stays in our system, turning solid?!?! I'll take butter, thank you

[SMLCHNG]

Dad always said that, growing up on a farm, fresh butter was almost white. Coloring was added and mixed to make it yellow. I guess my question is, what's the matter with white butter?

Good question. Unsalted butter is almost white....

Just watching "How It's Made" on the Discovery Channel. They said the yellow color is natural cause of the Vitamin A in it.

But color wouldn't bother me if it was white or yellow.

[ragtopW]

Dad always said that, growing up on a farm, fresh butter was almost white. Coloring was added and mixed to make it yellow. I guess my question is, what's the matter with white butter?

Good question. Unsalted butter is almost white....

Just watching "How It's Made" on the Discovery Channel. They said the yellow color is natural cause of the Vitamin A in it.

But color wouldn't bother me if it was white or yellow.

and melted over popcorn..
<<<< off to the kitchen...